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S20 E17 Something Hearty, Something Light

Instructional & Educational

TV-G

23 minutes

Apr 24, 2020

Test cook Dan Souza makes host Bridget Lancaster Beef Top Loin Roast with Potatoes.Featuring: Bridget Lancaster, Julia Collin Davison, Jack Bishop, Dan Souza, Lan Lam, Keith Dresser, Becky Hays, Elle Simone Scott, Erin McMurrer, Adam Ried

Season 20, 26 Episodes

America's Test Kitchen - Eggs for the Holidays

Eggs for the Holidays,

Orange, Cranberry, and Mint Pavlova, Holiday Eggnog; tasting of vanilla; review of cocktail tools.

America's Test Kitchen - A Trip to Rome

A Trip to Rome,

Hosts Bridget Lancaster and Julia Collin Davison prepare an incredible Pizza al Taglio.

America's Test Kitchen - Pork and Potatoes

Pork and Potatoes,

Herb-Crusted Pork Roast, Roasted Fingerling Potatoes; review of glass water bottles.

America's Test Kitchen - Spiced and Sweet

Spiced and Sweet,

Linzertorte, Speculoos (Belgian Spice Cookies); review of tube pans.

America's Test Kitchen - Two Classic Pastas

Two Classic Pastas,

Pork, Fennel, & Lemon Ragu with Pappardelle, Pasta alla Norma; tasting of fontina cheese.

America's Test Kitchen - Chicken and Biscuits

Chicken and Biscuits,

Test cook Lan Lam and host Bridget Lancaster prepare a foolproof braised chicken.

America's Test Kitchen - The Very Best Paris-Brest

The Very Best Paris-Brest,

Paris-Brest; review of burr grinders.

America's Test Kitchen - Hearty Mediterranean

Hearty Mediterranean,

Pita Bread, Shakshuka; tasting of international yogurts; science behind proofing dough

America's Test Kitchen - Kung Pao Chicken and Steamed Fish

Kung Pao Chicken and Steamed Fish,

Kung Pao Chicken, Oven-Steamed Fish with Scallions and Ginger; review of heavy-duty cutting boards

America's Test Kitchen - Nutritious and Delicious

Nutritious and Delicious,

Skillet-Roasted Chicken Breast, Brown Rice Bowl with Vegetables & Salmon; sriracha; healthy lifestyle gadgets

America's Test Kitchen - Springtime Feast

Springtime Feast,

Roast Boneless Leg of Lamb with Garlic, Herb & Bread-Crumb Crust, Lemon-Olive Oil Tart; review of 12" skillets

America's Test Kitchen - Savory and Sweet Italian

Savory and Sweet Italian,

Test cook Dan Souza makes host Bridget Lancaster Meat Ravioli with Quick Tomato Sauce.

America's Test Kitchen - Sous Vide for Company

Sous Vide for Company,

Test cook Dan Souza teaches host Julia Collin Davison the secret to sous vide roast beef.

America's Test Kitchen - Childhood Favorites, Grown Up

Childhood Favorites, Grown Up,

Classic Sloppy Joes, Chocolate Chip Cookie Ice Cream Sandwiches; review of kitchen sponges

America's Test Kitchen - Tasty Thai Food

Tasty Thai Food,

Test cook Becky Hays and host Julia Collin Davison prepare Thai hot and sour noodle soup.

America's Test Kitchen - The Most Important Meal

The Most Important Meal,

Test cook Elle Simone Scott makes host Julia Collin Davison Everyday French Toast.

America's Test Kitchen - Something Hearty, Something Light

Something Hearty, Something Light,

Test cook Dan Souza makes host Bridget Lancaster Beef Top Loin Roast with Potatoes.

America's Test Kitchen - Thanksgiving for a Crowd

Thanksgiving for a Crowd,

Hosts Julia Collin Davison and Bridget Lancaster prepare the ultimate turkey and gravy.

America's Test Kitchen - Rustic French Fare

Rustic French Fare,

Host Bridget Lancaster reveals the secrets to a classic Fougasse.

America's Test Kitchen - Grill-Roasted Chicken and Green Beans

Grill-Roasted Chicken and Green Beans,

Test cook Dan Souza and host Julia Collin Davison teach us to make Grill-Roasted Chicken.

America's Test Kitchen - New Ways with Ribs and Mushrooms

New Ways with Ribs and Mushrooms,

Test cook Keith Dresser makes host Bridget Lancaster Tuscan grilled pork ribs.

America's Test Kitchen - Plum and Pear Desserts

Plum and Pear Desserts,

Hosts Bridget Lancaster and Julia Collin Davison make the ultimate plum-ginger pie.

America's Test Kitchen - Ground Beef Enchiladas and Steak Tacos

Ground Beef Enchiladas and Steak Tacos,

Test cook Erin McMurrer shows host Julia Collin Davison a recipe for Beef Enchiladas.

America's Test Kitchen - The Chicken or the Egg?

The Chicken or the Egg?,

Chicken Kebabs, Curry Deviled Eggs; tasting of sparkling water

America's Test Kitchen - Summertime Staples

Summertime Staples,

Test cook Keith Dresser makes host Julia Collin Davison pan-seared swordfish steaks.

America's Test Kitchen - Pork and Greens

Pork and Greens,

Test cook Lan Lam shows host Julia Collin Davison the secret to smoky pulled pork.

Details

America's Test Kitchen

Instructional & Educational

TV-G

9 Seasons

22 minutes

America’s Test Kitchen is the most-watched cooking show on public television. Hosts Bridget Lancaster and Julia Collin Davison lead our test cooks to present foolproof recipes for the home cook and share the results of equipment reviews and taste tests.

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